Okay, so I know I just posted an orange recipe, but that was a dessert, and um, this is a snack (just go with it!). This just looks so good, and it’s SO simple! From delish.com….Serves 4!
- 4 navel oranges
- 2 tablespoon(s) orange juice
- 2 tablespoon(s) lemon juice
- 1 tablespoon(s) sugar
- 1/4 teaspoon(s) ground cinnamon
- With a sharp knife, remove rind and white pith from oranges. Cut each into 5 or 6 slices and arrange on 4 plates. Whisk together orange juice and lemon juice, sugar and cinnamon. Spoon over the orange slices.
Carb Servings: 1 1/2 fruit. Carbohydrate Servings: 1 1/2. Nutrition Bonus: Vitamin C (150% daily value).